Allergy Friendly Friday 9/21/12

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It’s still Friday, and I’m racing to get this in, so that I don’t have to change the name of my linky party to Allergy Friendly Saturday!

Thanks for your links this past week. See featured recipes below. And add some new ones!

Just to remind everyone, I’m doing a new thing with my top weekly picks from Allergy Friendly Friday. I’m sharing my weekly picks on Pinterest too. See here, where I’ve featured this week’s top picks on my new ALLERGY FRIENDLY FRIDAY HIGHLIGHTS pin board.

Here are a few choice recipe highlights from the last Allergy Friendly Friday:

Please add your allergy-free and/or gluten-free recipe links to Allergy-Friendly Friday. PLEASE remember you have to link back from your post, for me to feature your recipe. That means link WITH A HYPERLINK THAT LINKS BACK HERE. When you link back to this post, you can share both your own and other’s fabulous allergy-friendly recipes. Am I repeating myself? 🙂 And remember, I specialize in creating gluten-free recipes that are free of the top 8 food allergens, but yours don’t have to be. They just have to be allergy-friendly in SOME way.

ALLERGY-FRIENDLY FRIDAY LINK GUIDELINES: PLEASE READ!

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  • One recipe per blogger, please.
  • Please LINK back to this post so that your readers can find ALL the recipes linked to here. This is a sharing page.
  • Link to your individual recipe post, NOT your homepage.
  • Recipes DO NOT have to be completely allergen-free, just “ALLERGY-FRIENDLY” in some way.
  • When you link, let us know who you are. For example, I might add old fashioned gingersnaps (cybele @cybelepascal.com)



3 Responses

  1. […] Also posted at Gluten Free Fridays and Allergy Friendly Fridays. […]

  2. Happy Friday Cybele! With fall in the air, Maple Oat Scones are just asking to get made. You can make these ahead of time, they freeze well. My favorite addition to them is white chocolate chips. Enjoy! Thanks for hosting Cybele!

  3. amber says:

    Hi There Cybele,

    Thanks for hosting.

    This week I am sharing a vegan double chocolate cake. I’m not much of a baker, so this literally took me all summer to perfect. So, I hope it’s enjoyed by others out there. 🙂

    Delightful Vegan Double Chocolate Cake (free of: gluten, dairy, soy, nuts, cane-sugar and eggs). *Does contain coconut!

    Be Well,
    –Amber

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